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Mohawk Indian Corn Native American

Here's how you make Mohawk Indian Corn Native American
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (15 ounce) whole kernel corn
  • 1.1 ounce walnuts (1/4 cup black walnuts, chopped)
  • 1/8 teaspoon black walnut flavoring
  • 2 tablespoon butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat all together. Cook until is mostly dry.

  • Step 2: Add flavoring last, stir.

We hope you enjoy this recipe!

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