Step 1: Place the wiener in a small skillet with the sauerkraut, grainy mustard and brown sugar and cook over medium-high heat until wiener is heated through.
Step 2: Heat your bun in the microwave for a few seconds to soften and place the wiener in the bun.
Step 3: Mix the mayonnaise with the sauerkraut mixture and add to the bun.
Step 4: Add your favourite toppings and enjoy!
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