Ingredients
- 4 medium (2 pounds) beets (cooked, peeled, cut in bite size chunks or sliced)
- 1 teaspoon butter
- 5 tablespoons orange marmalade (no sugar added marmalade)
How to Make
-
Step 1: Prepare and boil your beets until they are tender.
-
Step 2: Peel them and cut into bite size chunks or slice them.
-
Step 3: Melt butter in a saucepan over medium heat.
-
Step 4: Add marmalade, stir.
-
Step 5: Add beets cook until heated through.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.