Back to Recipe

Easy One Bowl Pineapple Snack Cake

Here's how you make Easy One Bowl Pineapple Snack Cake
Pause Continue Reading
  • Servings: 9
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 can (8 ounce) crushed pineapple (undrained)
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 1/3 cup whole milk
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup brown sugar, packed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Grease a 9-inch baking pan.

  • Step 3: Drain the crushed pineapple reserving 1/3 cup of the juice.

  • Step 4: In a medium mixing bowl combine the flour with baking powder, salt and sugar.

  • Step 5: Add in the reserved pineapple juice, milk, melted butter, eggs and vanilla; using a wooden spoon stir until just moistened (do not over mix).

  • Step 6: Transfer to baking pan.

  • Step 7: Spoon the crushed pineapple over the batter, then sprinkle the brown sugar over the top.

  • Step 8: Bake for 25-30 minutes.

  • Step 9: Cool in the pan.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.