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Broccoli and Meatballs with Noodles

Here's how you make Broccoli and Meatballs with Noodles
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  • Servings: 6
  • Prep: 14m
  • Cook: 45m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 4 cloves garlic, minced
  • 1 (10 ounce) can condensed cream of broccoli soup
  • 1 cup milk
  • 24 cooked meatballs
  • 1 cup broccoli florets
  • Parmesan cheese, optional, to sprinkle with
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in small frying pan.

  • Step 2: Add garlic and cook until tender.

  • Step 3: Pour soup into a roasting pan and add cooked garlic and butter.

  • Step 4: Add milk and stir well.

  • Step 5: Toss in meatballs and broccoli and stir to coat.

  • Step 6: Cover and cook in a 350 degree Fahrenheit oven for 45 minutes.

  • Step 7: Serve over cooked egg noodles and drizzle with parmesan cheese.


We hope you enjoy this recipe!

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