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Pineapple Jalapeno Wings With Creamy Dipping Sauce

Here's how you make Pineapple Jalapeno Wings With Creamy Dipping Sauce
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  • Servings: 6
  • Prep: 10m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 3 pounds chicken wings (cut in half and tips removed)
  • 1/3 cup reduced-fat mayonnaise (Hellmann's or Best Foods Light Mayonnaise)
  • 1/3 cup pineapple preserves
  • 1 tablespoon finely chopped jalapeño peppers (pickled)
  • 1/2 teaspoon Dijon mustard
  • 1 clove garlic (finely chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425°.

  • Step 2: Line bottom of broiler pan with aluminum foil; arrange rack on top. Arrange chicken on rack. Bake 40 minutes.

  • Step 3: Meanwhile, combine remaining ingredients in medium bowl. Toss 3/4 cup mayonnaise mixture with cooked chicken in large bowl. Return chicken to broiler pan and bake an additional 20 minutes or until golden.

  • Step 4: Serve with remaining mayonnaise mixture as dipping sauce.

We hope you enjoy this recipe!

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