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Gingere Ananas

Here's how you make Gingere Ananas
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 piece (4-inch) fresh ginger (cut in 1/4-inch slices)
  • 3 cups diced pineapple (fresh)
  • 3 tablespoons granulated sugar (or more to taste)
  • 3 tablespoons fresh lime juice
  • 4 cups cold water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pace all ingredients in a blender. Puree until smooth.

  • Step 2: Strain liquid into a pitcher, pressing pulp with the back of a spoon to extract all the juice.

  • Step 3: Add more sugar if needed.

  • Step 4: Serve over ice.


Tips & Variations

Don't forget the following tips and variations.
  • Blender

We hope you enjoy this recipe!

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