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New Potatoes In Sour Cream

Here's how you make New Potatoes In Sour Cream
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  • Servings: 4
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 kg potatoes (young small potato)
  • 1/2 cup sour cream
  • 1 tablespoon butter
  • Chopped herbs (dill, chives, parsley, mint)
  • Salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel potatoes, wash carefully and boil in cold water. Salt as soon as water boils, and cook until done. Strain off water and pour sour cream over potatoes. Stir carefully. Sprinkle with chopped greens before serving.

We hope you enjoy this recipe!

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