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Lemon (Or Rum , Orange) Glaze With Splenda

Here's how you make Lemon (Or Rum , Orange) Glaze With Splenda
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  • Servings: 3
  • Prep: 5m
  • Cook: 1m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 3/4 cup Splenda granular
  • 3 tablespoons cornstarch
  • 3 tablespoons lemon juice
  • 1 teaspoon lemon zest
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pulverize the splenda and the cornstarch in the blender or food processor.

  • Step 2: In a small bowl whisk in lemon juice and zest til smooth. (you might want to add more cornstarch for a thicker glaze, I haven't tried it yet.wanted these on lemon muffins fast :) ).

  • Step 3: Use to glaze pound cakes, muffins, cupcakes and more. Particularly good when you poke holes with a toothpick into them and let it seep inches.

We hope you enjoy this recipe!

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