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Kahlua Fudge Brownies

Here's how you make Kahlua Fudge Brownies
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  • Servings: 16
  • Prep: 15m
  • Cook: 30m
  • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1/4 cup butter (melted)
  • 3 tablespoons Kahlua
  • 1 1/4 cups cake flour (sifted)
  • 1 teaspoon baking powder
  • 1/2 cup cocoa
  • 1/2 cup walnuts (finely chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine firsts 4 ingredients, stirring until blended.

  • Step 2: Combine flour, baking powder, and cocoa; stir into sugar mixture. Fold in walnuts.

  • Step 3: Spoon into a lightly greased 9-inch square pan.

  • Step 4: Bake at 325 for 30 minutes or until a wooden pick inserted in center comes out clean; cool on a wire rack, and cut into squares.


We hope you enjoy this recipe!

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