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Spiced Pecans

Here's how you make Spiced Pecans
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  • Servings: 5
  • Prep: 10m
  • Cook: 1h
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 egg white
  • 1 teaspoon water
  • 5 cups pecan halves
  • 1/2 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat egg white and water at high speed of an electric mixer until foamy. Add the pecan halves, stirring to coat well.

  • Step 2: Combine the sugar, cinnamon, and salt; sprinkle over the pecans, stirring to coat well.

  • Step 3: Spread in a single layer on a lightly greased baking sheet. Bake at 225 degrees for 1 hour, stirring occasionally.

  • Step 4: Cool completely on the baking sheet. Store in an airtight container.

We hope you enjoy this recipe!

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