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Mushroom Sauce For Steak

Here's how you make Mushroom Sauce For Steak
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 tablespoons butter
  • 1 large yellow onion (sliced thinly)
  • 2 cups sliced mushrooms
  • 2 teaspoons corn flour
  • 1 cup water
  • 2 teaspoons Vegemite
  • 2 tablespoons tomato sauce
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons mustard (grainy)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat the butter in a pan and saute the onion for 5 minutes or until onion's are soft. Add the mushrooms and cook a further 2 minutes. Blend the cornflour with a little of the water and add to the pan with remaining water, Vegemite, sauces and mustard. Stir over a medium heat until the sauce thickens.

  • Step 2: Pour over steaks for serving.

We hope you enjoy this recipe!

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