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Impossible Lemon Pie

Here's how you make Impossible Lemon Pie
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  • Servings: 8
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 cup milk
  • 1 cup sugar
  • 1/2 teaspoon sugar
  • 3/4 cup lemon juice
  • 1 tablespoon grated lemon peel
  • 1/2 cup buttermilk baking mix (Bisquick)
  • 4 eggs
  • 1/4 cup butter or margarine, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place milk, 1 cup sugar, lemon juice, lemon peel, baking mix, eggs and butter in blender or food processor. Blend 2-3 minutes.

  • Step 2: Pour batter into buttered 10 inch pie plate.

  • Step 3: Bake at 350 degrees 40-45 minutes or until center of pie is set.

  • Step 4: Sprinkle with 1/2 teaspoon sugar over top of baked pie, place under broiler until lightly golden.

  • Step 5: Cool and serve with whip cream.

We hope you enjoy this recipe!

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