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Brown Sugar & Spiced Carrots

Here's how you make Brown Sugar & Spiced Carrots
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  • Servings: 2
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 8 ounces carrots (3 medium, peeled, rinsed, and diagonally cut to 1/2 inch)
  • 1 cup water
  • 1 1/2 teaspoon butter (or margarine
  • 1 to 1 1/2 tablespoons brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium size saucepan add carrots and water, cover and boil over medium heat until slightly fork tender.

  • Step 2: Drain liquid and add remaining ingredients,if needed adjust seasonings.

We hope you enjoy this recipe!

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