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SkinnyMs Mediterranean Tuna Salad

Here's how you make SkinnyMs Mediterranean Tuna Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 can (6 ounce) cooked tuna (packed in spring water)
  • 1/2 cup artichoke hearts (diced)
  • 1/2 cup chopped Kalamata olives (pitted)
  • 1 red bell pepper (roasted, chopped)
  • 1/4 cup fresh chopped parsley
  • 2 tablespoons slivered basil leaves
  • 3 tablespoons olive oil
  • 1 lemon, juiced
  • Salt and fresh ground pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all of the ingredients in a bowl.

  • Step 2: Season with salt and pepper.

  • Step 3: Chill until ready to serve.

  • Step 4: Serve in lettuce leaves, on a baguette, or on whole grain crackers.

We hope you enjoy this recipe!

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