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Roasted Bourbon Maple Carrots

Here's how you make Roasted Bourbon Maple Carrots
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  • Servings: 5
  • Prep: 10m
  • Cook: 30-45m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 2 to 3 pounds carrots ( medium sized carrots, peeled and cut in 2
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Carrots ... Add to a medium size bowl, the whiskey, maple syrup, olive oil, butter, salt and pepper. Mix well and toss in the carrots until combined well. Add the carrots to a baking sheet lined with parchment paper or foil.

  • Step 2: Bake ... Oven at 450 on the middle shelf. Bake 30-45 minutes depending on the size of the carrots. I try to stick with a medium thickness and all about the same size so they cook evenly. Carrots will be done with they are golden brown and fork tender.

  • Step 3: Serve ... Transfer to a serving bowl and season with any additional salt and pepper. ENJOY!

We hope you enjoy this recipe!

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