Back to Recipe

Tiramisu Waffles

Here's how you make Tiramisu Waffles
Pause Continue Reading
  • Servings: 6
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • TOPPING
  • 1 teaspoon instant coffee granules
  • 1/4 cup milk
  • 1 package (8 ounce) cream cheese (softened)
  • 1/3 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • WAFFLES
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1/4 cup oil
  • 2 ounces unsweetened baking chocolate (melted)
  • 1 1/4 cups milk
  • 2 cups all-purpose flour
  • 2 tablespoons unsweetened baking cocoa
  • 1/4 teaspoon salt
  • 1 ounce semi-sweet baking chocolate (grated)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small bowl, dissolve coffee in milk.

  • Step 2: In medium bowl, beat cream cheese, powdered sugar and vanilla with electric mixer on medium speed until well blended.

  • Step 3: Heat waffle iron, brush with oil if necessary.

  • Step 4: In a large bowl, beat eggs, sugar, oil and unsweetened chocolate with wire whisk until smooth. Beat in milk, flour, cocoa, baking powder and salt just until smooth.

  • Step 5: Pour about 1/2 cup batter onto waffle iron, close lid and bake about 4 minutes or until steaming stops.

  • Step 6: Carefully remove waffle; repeat with remaining batter.

  • Step 7: To serve, spoon one heaping tablespoon topping and one teaspoon of grated chocolate onto each waffle.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.