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Mocha Bundt Cake

Here's how you make Mocha Bundt Cake
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  • Servings: 12
  • Prep: 15m
  • Cook: 60m
  • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 package (18.4 ounce) white cake mix
  • 1 package (3.4 ounce) instant chocolate pudding
  • 4 large eggs
  • 1 cup oil
  • 2/3 cup vodka
  • 1/4 cup coffee liqueur
  • 1/4 cup powdered sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350F.

  • Step 2: Grease and flour bundt cake pan, shaking out excess flour.

  • Step 3: Combine first 7 ingredients in large bowl and beat thoroughly.

  • Step 4: Pour into prepared bundt pan.

  • Step 5: Bake until tester inserted in center comes out clean, about 50-60 minutes.

  • Step 6: Let cool 5 minutes in pan, then invert onto rack.

  • Step 7: Blend 1/4 cup coffee liqueur with powdered sugar in small bowl until smooth.

  • Step 8: Drizzle evenly over warm cake.


We hope you enjoy this recipe!

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