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Cinnamon Candy Baked Apples For The Crock Pot

Here's how you make Cinnamon Candy Baked Apples For The Crock Pot
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  • Servings: 6
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 medium apples
  • 1/3 cup granulated sugar
  • 1/4 cup raisins
  • 3 tablespoons butter
  • 1/4 cup red cinnamon candies
  • 1/2 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Core apples at the stem end, taking care to make a wide opening & not go completely through to the bottom of the apple.

  • Step 2: Mix sugar, raisins & cinnamon candies. Stuff apples tightly w/the mixture (mounding at the opening as there will be ample stuffing mix) & dot each opening with 1/2 tbsp of butter.

  • Step 3: Pour water into crock pot, add any leftover stuffing mixture to the water & stir. Place the stuffed apples in the crock pot.

  • Step 4: Cover & cook on LOW 7-8 hrs, MEDIUM for 6 hrs or HIGH for 3-4 hrs. When cooked, turn setting to KEEP WARM until ready to serve.

  • Step 5: To serve, place 1 apple in a bowl & add a scoop of vanilla ice cream beside it. Spoon several tablespoons of the crock pot liquid over the apple & ice cream.

  • NOTE: As stated above, cook time may vary & I suggest fork testing the apples 1 hour ahead of the time you expect them to be finished cooking)

Tips & Variations

Don't forget the following tips and variations.
  • No special items are required

We hope you enjoy this recipe!

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