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Cucumber Dill Salad

Here's how you make Cucumber Dill Salad
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  • Servings: 3
  • Prep: 15m
  • Cook: 10m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 English (3/4 pound) cucumber
  • 3 tablespoon cider vinegar
  • 1 tablespoon granulated sugar
  • Salt and freshly ground pepper, to taste
  • 1 small red onion (sliced and broken into rings)
  • 3 tablespoons chopped fresh dill
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Wash the cucumber and partially remove the peel in lengthwise strips using a fork, leaving a little skin between each strip.

  • Step 2: Thinly slice the cucumber widthwise.

  • Step 3: Place the vinegar, sugar, salt & pepper in a bowl and whisk until sugar is dissolved.

  • Step 4: Add the cucumber, red onion and dill and toss well.

  • Step 5: Chill salad for about 10 minutes.


We hope you enjoy this recipe!

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