Ingredients
- 4 cups all-purpose flour (unsifted)
- 3 teaspoons baking powder
- 1/2 cup granulated sugar
- 1 pound margarine
- 3 large eggs
- 2 teaspoons vanilla extract
- 2 teaspoons milk
- 1 large egg (beaten)
- 1/2 cup jam
How to Make
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Step 1: Sift together dry ingredients. Cut in margarine as for pie crust. Add eggs, vanilla and milk, just enough to hold dough together. Do not work this dough, just blend ingredients.
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Step 2: Roll out and cut into squares 3x3 inch, not too thin.
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Step 3: Fill with any desired filling.
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Step 4: Brush top with beaten egg.
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Step 5: Bake at 350 degrees Fahrenheit until golden brown.
We hope you enjoy this recipe!
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