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Dee's Raspberry Squash Jam

Here's how you make Dee's Raspberry Squash Jam
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  • Servings: 3
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 3 cups chopped zucchini
  • 3 cups raspberries (and juice)
  • 3 cups granulated sugar
  • 3 ounces raspberry Jell-O gelatin
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel and cube the zucchini. Cook until tender in small amount of water. Add raspberries and sugar. Cook down on low heat until thickened, stirring to prevent sticking.

  • Step 2: Sprinkle on Jell-O slowly, while stirring quickly lol; cook until thick.

  • Step 3: Put into sterilized jars and seal.

We hope you enjoy this recipe!

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