Ingredients
- 1 1/2 cups granulated sugar
- 1 cup oil (vegetable or canola oil)
- 2 cups all-purpose flour (sifted)
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1 teaspoon allspice
- 1 cup buttermilk
- 1 cup chopped walnuts
- 1 1/2 cups chopped dates (pitted)
- 1 to 2 teaspoons vanilla extract
How to Make
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Step 1: Preheat oven to 300 degrees.
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Step 2: Grease 9x13 pan.
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Step 3: Combine sugar, oil and eggs; beat mixture until smooth and creamy.
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Step 4: Sift together dry ingredients, add alternately with buttermilk to creamed mixture; mix until smooth.
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Step 5: Stir nuts, dates and vanilla.
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Step 6: Turn batter into pan.
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Step 7: Bake at 300 degrees for 45-55 minutes.
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Step 8: Cool cake in pan and serve.
We hope you enjoy this recipe!
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