Ingredients
- 2 hard taco shells
- 2 large eggs
- 1 green onion, chopped (Save green parts for garnish)
- 1 ounce shredded cheddar cheese
- 2 tablespoons salsa sauce
- 1 teaspoon taco seasoning
- 1 tablespoon butter
How to Make
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Step 1: Whisk together the eggs, onion, cheese and taco seasoning and set aside.
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Step 2: Melt the butter over-medium-high heat in a skillet and add the egg mixture.
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Step 3: Stir to scramble until cooked through.
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Step 4: Spoon the egg mixture into the taco shells, garnish with green parts of onion.
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Step 5: Enjoy!
We hope you enjoy this recipe!
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