Ingredients
- 4 slices (4 ounces) bread
- 2 teaspoon Dijon mustard (or other mild one)
- 4 slices (4 ounces) ham (cooked)
- 2 tomatoes (cut into slices)
- Freshly ground salt to taste
- Freshly ground pepper to taste
- 60 grams cheddar cheese (sliced)
- Mixed salad greens
How to Make
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Step 1: On the slices of the bread smear the mild mustard and then top that with the ham, tomato slices and then the cheese and season well with the salt and pepper.
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Step 2: If you have a sandwich toaster or Panini grill cook them in that until golden brown and the cheese have started to melt.
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Step 3: If not, smear the outsides with a little butter and fry in a dry pan over a moderate heat until golden on both sides.
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Step 4: Cut in half and serve with some salad green.
We hope you enjoy this recipe!
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