Ingredients
- 3 slices (3 ounces) bread (cut in 3/8 inch slices)
- 1 tablespoon mayonnaise
- Lettuce leaves (2 leaves)
- Tomato slices (3 slices)
- 3 ounces sliced bacon (3 slices, cooked crisp)
- 1/4 pound chicken boneless skinless breast (cooked, sliced thin)
- Salt
- Pepper
How to Make
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Step 1: Toast bread on one side. Remove crusts.
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Step 2: Cut slices diagonally to make triangles.
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Step 3: On the untoasted side, smear mayo.
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Step 4: On 2 bottom pieces, place lettuce and tomato slices sprinkle with salt and pepper. Cover with 2 more triangles.
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Step 5: Lay on these thin slices of chicken then crisp bacon.
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Step 6: Cover with triangles of bread toasted side up.
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Step 7: It says to serve with garnishes of radish roses watercress and olives.
We hope you enjoy this recipe!
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