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Smoked Pork Chops with Potatoes, Tomatoes and Garlic

Here's how you make Smoked Pork Chops with Potatoes, Tomatoes and Garlic
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  • Servings: 6
  • Prep: 10m
  • Cook: 75m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 smoked loin pork chops
  • 2 tablespoons olive oil
  • 4 medium potatoes (peeled thinly sliced)
  • Salt & pepper, to taste
  • 3 garlic cloves, smashed
  • 2 cups stewed tomatoes (canned)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350f.

  • Step 2: Pour oil in a 9 X 13 ovenproof pan, spread it around.

  • Step 3: Add chops in single layer.

  • Step 4: Cover with the potatoes.

  • Step 5: Sprinkle on the salt and pepper.

  • Step 6: Add garlic.

  • Step 7: Pour over the tomatoes.

  • Step 8: Bake covered for 60 minutes.

  • Step 9: Uncover put chops on top bake for a further 15 minutes.

We hope you enjoy this recipe!

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