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Dee's Pea & Radish Salad

Here's how you make Dee's Pea & Radish Salad
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 16 ounces frozen peas
  • 3 radishes, chopped
  • DRESSING
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 3 tablespoons white wine vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon parsley, minced
  • 1 shallot, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Toss peas and radishes. If serving immediately, thaw peas first; otherwise just mix up frozen.

  • Step 2: Shake dressing ingredients together; pour over peas and radishes; toss (the dressing tastes better if has time to merge made ahead of time if you can).

We hope you enjoy this recipe!

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