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Marinated Onions

Here's how you make Marinated Onions
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  • Servings: 10
  • Prep: 30m
  • Cook: 5m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1/2 cup water
  • 1/2 cup vinegar
  • 3/4 cup granulated sugar
  • 2 teaspoons salt
  • 6 large sliced onions
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon celery seed
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix water, vinegar, sugar, salt until dissolved. Bring to boil, pour over sliced onions and let stand 3 hours. Drain well.

  • Step 2: Mix mayo and sour cream with celery seed and add to onions.

  • Step 3: Season with salt and pepper.

  • Step 4: Store in fridge for 24 hrs.

We hope you enjoy this recipe!

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