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Quick Mayonnaise Biscuits

Here's how you make Quick Mayonnaise Biscuits
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  • Servings: 4
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup mayonnaise (Hellmann's® Real Mayonnaise)
  • 3/4 cup milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 450°.

  • Step 2: In medium bowl, combine flour, baking and salt. With spoon, stir in Hellmann's® or Best Foods® Real Mayonnaise and milk. On ungreased baking sheet, drop batter by rounded tablespoonfuls.

  • Step 3: Bake 13 minutes or until slightly golden. Serve warm.

  • VARIATIONS: Quick Mayonnaise Basil Biscuits: Follow directions above adding 1/2 teaspoon dried basil leaves. Quick Mayonnaise Cheese Biscuits: Follow directions above adding 1/3 cup shredded cheddar cheese and 2 tablespoons finely chopped onion. Quick Mayonnaise Dill Biscuits: Follow directions above adding 1/2 teaspoon dried dill week. Quick Mayonnaise Jalapeno Cheese Biscuits: Follow directions above adding 1/3 cup shredded Jalapeno jack cheese

We hope you enjoy this recipe!

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