Back to Recipe

Chocolate Date Drop Cookies

Here's how you make Chocolate Date Drop Cookies
Pause Continue Reading
  • Servings: 8
  • Prep: 15m
  • Cook: 12m
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1 cup brown sugar
  • 2 ounces chocolate (bakers chocolate, 1 ounce each, melted see note above)
  • 2 large eggs
  • 1/4 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup milk
  • 1 cup nuts
  • 1 cup chopped dried dates
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream butter and sugar.

  • Step 2: Add chocolate and eggs and vanilla; Mix.

  • Step 3: Add sifted dry ingredients alternately with milk. you may mix (I needed to add 1/2 cup more flour, it was still a loose batter, but it makes cake like cookies).

  • Step 4: Fold in fruit and nuts.

  • Step 5: Drop by teaspoonful, 2-inches apart on buttered baking sheet.

  • Step 6: Bake in moderate 350 degrees oven for 12 minutes.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.