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Mini Apple Strudels

Here's how you make Mini Apple Strudels
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  • Servings: 5
  • Prep: 15m
  • Cook: 10m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 pink lady apple (or similar)
  • 1 tablespoon lemon juice
  • 20 wonton wrappers
  • 1/2 cup butter (melted)
  • 2 tablespoons caster sugar
  • 1/2 teaspoon ground cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 200C.

  • Step 2: Cut the apple into batons 5cm long and 1cm wide and deep and then toss the batons in the lemon juice.

  • Step 3: Brush won ton wrappers with butter and place a slice of apple on top and roll the wrapper over to seal, then brush with a little more butter and sprinkle with sugar and cinnamon.

  • Step 4: Place the little strudels on a baking paper lined tray and bake for 10 minutes or until crisp and golden.

  • Step 5: Serve with a bowl of whipped cream or custard to dip into.

We hope you enjoy this recipe!

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