Ingredients
- 5 ounces of natural yogurt
- 2 tablespoons clear honey or 1 ounce caster sugar
- 1/2 lemon, peeled rind and juice
- 1 egg white
How to Make
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Step 1: Mix yogurt with the honey or sugar and lemon juice.
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Step 2: Whisk egg white until very stiff then fold into the yogurt and honey mixture.
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Step 3: Spoon into 2 or 3 individual glasses and decorate each with a curl of lemon rind and serve immediately
We hope you enjoy this recipe!
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