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Chili Wendy's Style

Here's how you make Chili Wendy's Style
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  • Servings: 7
  • Prep: 10m
  • Cook: 60m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds ground beef
  • 2 teaspoons vegetable oil
  • 1 (10 1/2 ounce) can onion soup
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1/2 teaspoon pepper
  • 2 teaspoons cocoa powder
  • 2 cans kidney beans, undrained
  • 6 teaspoons tomato paste
  • 15 teaspoons tomato sauce
  • 2 teaspoons brown sugar
  • 1 teaspoon vinegar
  • 6 cups V8 juice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown beef in oil.

  • Step 2: Break meat into tiny pieces.

  • Step 3: Place onion soup and half of cooked beef into a blender and process on high speed.

  • Step 4: Place with unblended beef into 2 1/2 quart saucepan.

  • Step 5: Add remaining ingredients and simmer until flavours are blended.

We hope you enjoy this recipe!

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