Step 1: Rub the brisket with garlic, salt and pepper. Brown in a little oil.
Step 2: Put in water, spices and onions
Step 3: Simmer covered for 3 hours.
Step 4: Tip the string beans; add to the meat and simmer for 1/2 hour more.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.