Back to Recipe

Vrasta Fasolakia Freska (Greek Green Beans)

Here's how you make Vrasta Fasolakia Freska (Greek Green Beans)
Pause Continue Reading
  • Servings: 5
  • Prep: 15m
  • Cook: 35m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 small yellow onion, chopped
  • 1/4 cup butter
  • 1 pound string bean (trimmed)
  • 1 clove garlic, minced
  • 1 teaspoon dried parsley (or 1 tablespoon fresh parsley, minced)
  • 1 teaspoon fennel seed
  • 1/2 cup tomato sauce
  • 1/4 cup water
  • 1/2 teaspoon salt, to taste
  • 1/2 teaspoon pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Sauté the onion in butter until golden brown.

  • Step 2: Add the beans to the onion and sauté, stirring constantly, until the beans turn a bright green.

  • Step 3: Add remaining ingredients.

  • Step 4: Simmer 30 minutes, or until beans are tender

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.