Basted Eggs

Step 1: Heat butter until melted; add eggs, fry until white is starting to set.

Step 2: Salt and pepper to taste.

Step 3: Add water and cover immediately; some people add less water but I like a little more. The steam will cook the top of eggs; it takes just a minute or so, depending on how well done you like your eggs. Hard will be just like hard boiled eggs, that yellow color.

Step 4: I serve these with toast and fried potatoes, just like over easy eggs.