Ingredients
- 1 cup fat-free milk (250 ml)
- 1 tablespoon granulated sugar (or equivalent sugar substitute such as Splenda)
- 45 grams oats (instant oats, 1/2 cup)
- 1 1/2 tablespoons raisins
- 1/2 teaspoon ground cinnamon
- Ground cinnamon, extra to serve (optional)
How to Make
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Step 1: In a medium saucepan, combine the milk and sugar and bring to the boil over medium heat.
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Step 2: Stir in the oats, raisins and cinnamon and cook uncovered stirring often for 2 to 3 minutes or until thickened.
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Step 3: Divide between serving bowls and sprinkle with extra cinnamon if desired
We hope you enjoy this recipe!
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