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Bisquick Butterscotch Brownies

Here's how you make Bisquick Butterscotch Brownies
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  • Servings: 16
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 1/2 cup butter, softened
  • 1 cup dark brown sugar (packed)
  • 1 1/2 teaspoons vanilla extract
  • 1 large egg (beaten)
  • 1 1/4 cups Bisquick Baking Mix (either Original or Heart Smart)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream together butter and sugar, then beat in vanilla and egg.

  • Step 2: Beat in Bisquick.

  • Step 3: Spread in ungreased 8 x 8 pan.

  • Step 4: Bake 25-30 minutes at 350 degrees F.

  • Step 5: Let cool before cutting and serving.

  • Step 6: Cut into 16 2x2-inch squares.

We hope you enjoy this recipe!

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