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Irish Mist Whiskey Carrots

Here's how you make Irish Mist Whiskey Carrots
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  • Servings: 8
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/4 cup butter
  • 2 pounds carrots, peeled, sliced into discs
  • 1/2 cup whiskey (Irish Mist)
  • 1/2 cup brown sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter. Add carrots; cook for a minute. Remove from heat.

  • Step 2: Add whiskey OFF the stove, then brown sugar. Return to stove.

  • Step 3: Cook covered for 5 minutes or until carrots are as tender as you like them.

We hope you enjoy this recipe!

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