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Easy Salsa Verde Ranch Dip

Here's how you make Easy Salsa Verde Ranch Dip
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  • Servings: 8-16
  • Prep: 5m
  • Cook: 30-60m
    • The following recipe serves 8-16 people.

Ingredients

The ingredients are:
  • 1 cup salsa verde (any jarred sauce; or homemade; RecipeZazz #10023 is very good by Bergy - and what I used)
  • 1/3 cup sour cream
  • 1/3 cup plain Greek yogurt
  • 1 teaspoon minced garlic
  • 2 scallions, diced (white and green parts)
  • 1 tablespoon fresh lime juice
  • 1 package (0.4 ounce) ranch dressing mix
  • Hot sauce, to taste
  • 1/3 cup fresh cilantro, chopped
  • 1/4 teaspoon cumin
  • Pinch of sugar
  • Kosher salt to taste
  • Pepper to taste
  • Garnish
  • Extra scallions and cilantro
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Dip ... Add everything to a small bowl and mix to combine. Cover and refrigerate 30-60 minutes to let the flavors develop.

  • Step 2: Serve and ENJOY! ... Garnish with extra scallions and cilantro if you want; then, serve with chips, crackers, or vegetables. This is also really good as a dip with chicken wings too!

We hope you enjoy this recipe!

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