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Rich Caramel Sauce

Here's how you make Rich Caramel Sauce
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  • Servings: 1
  • Prep: 2m
  • Cook: 10m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 60 grams butter
  • 2 tablespoons liquid glucose
  • 3/4 cup brown sugar (firmly packed)
  • 1/2 cup heavy cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine butter, glucose and sugar in small saucepan, stir over a low heat until sugar is dissolved, brush sides of saucepan down with a brush dipped in water to make sure all sugar grains are dissolved.

  • Step 2: Increase heat bringing to the boil, DO NOT STIR, boil gently for 4 to 5 minutes or until mixture begins to darken in colour.

  • Step 3: Remove from heat, allow bubbles to subside, gradually stir in cream.

  • Step 4: Sauce thickens on standing, when cold transfer to a jar or air tight container and store in the refrigerator.

We hope you enjoy this recipe!

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