Back to Recipe

Mirza Ghasemi Mashed Eggplants With Eggs

Here's how you make Mirza Ghasemi Mashed Eggplants With Eggs
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 45m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 eggplant
  • 1 whole tomato
  • 2 garlic cloves
  • 1 yellow onion, cubed
  • 1 tablespoon oil (olive oil)
  • 1 teaspoon tomato paste
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon turmeric
  • 1/16 teaspoon liquid smoke seasoning
  • 1/4 teaspoon chili powder
  • 3 large eggs (beaten)
  • 4 flat bread
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: At 375 degrees, oven roast eggplant and garlic.

  • Step 2: The last 10 minutes add tomato.

  • Step 3: In a pan, add oil. Add onion, spices, tomato paste and veggies from oven that have been peeled mash them, cook this down. Add liquid smoke not to much, just a drop; move to side. Cook eggs half way, stir into eggplant.

  • Step 4: Serve with heated bread.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.