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Grilled Marinated Beef Skewers

Here's how you make Grilled Marinated Beef Skewers
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  • Servings: 4
  • Prep: 20m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound beef stew meat (stewing beef)
  • 1 green pepper, cubed
  • 1 onion, (cut into squares)
  • 20 cherry tomatoes
  • 1/4 cup oil (olive oil)
  • 1/4 cup red wine
  • 1 tablespoon minced garlic
  • 1 tablespoon dehydrated onion
  • 1 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion salt
  • 1/4 teaspoon pepper
  • 1 bay leaf
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a plastic bag, mix together the oil, wine, garlic, dehydrated onion, oregano, garlic powder, onion salt, pepper and bay leaf.

  • Step 2: Add stewing beef and refrigerate for at least 4 hours.

  • Step 3: Skewer a green pepper piece, an onion piece, a cherry tomato then a cube of beef and continue in this order until skewer is full.

  • Step 4: Cook on a hot grill, turning so to cook all sides, until cooked to desired doneness of beef.

We hope you enjoy this recipe!

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