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Chicago Public School Cafeteria Butter Cookies

Here's how you make Chicago Public School Cafeteria Butter Cookies
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  • Servings: 24
  • Prep: 10m
  • Cook: 15m
  • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened
  • 2/3 cup granulated sugar
  • 2 cups all-purpose flour
  • 2 tablespoons all-purpose flour
  • 2 teaspoons vanilla extract
  • 2 tablespoons evaporated milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually.

  • Step 3: Using a small cookie scoop, roll dough into balls and slightly flatten on an greased cookie sheets.

  • Step 4: Flatten cookies with the bottom of a glass dipped in sugar if desired.

  • Step 5: Bake until golden brown (approximately 12-15 minutes.


We hope you enjoy this recipe!

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