Step 1: Bring the water, Shrimp & Crab Boil & salt to a boil in a 3 qt. saucepan. Cook for 5 minutes.
Step 2: Add shrimp & cook 3-5 minutes or just until pink. Rinse with cold water & cover with ice in, strainer. Peel & chill.
Step 3: Combine chilled shrimp, chopped onions, chopped red pepper & parsley. Add
Step 4: Dressing & toss well. Cover & refrigerate for 2-3 hours.
Step 5: Prepare bed of Spring Mix on 2 plates. Using slotted spoon to drain, divide the Marinated Shrimp: on the 2 plates. Arrange 1/2 of avocado and Mandarin oranges to side of Shrimp.Sprinkle with toasted pinenuts.
Step 6: Serve with Sesame Flatbread Crisps.
Step 7:
Step 8: Suggested Wine:
Step 9: Sauvignon Blanc
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