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Dont Rush Me - Rolls or Kolache

Here's how you make Dont Rush Me - Rolls or Kolache
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  • Servings: 36
  • Prep: 4h
  • Cook: 15m
    • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 1 1/4 cups warm water
  • 2 teaspoons yeast
  • 1 cup milk, warmed
  • 1/4 cup shortening
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 1 large egg (lightly beaten in mixing bowl)
  • 2 cups all-purpose flour (beaten with a spoon)
  • 1 cup all-purpose flour (worked by hand)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Proof yeast water and milk, sugar and shortening.

  • Step 2: She has 1/4 cup fat, duck or chicken will do, computer wouldn't let that slide.

  • Step 3: Mix in egg and 2 cup flour, then salt and 1 cup flour.

  • Step 4: Knead put in greased bowl

  • Step 5: Grease top; cover with plastic film and place in 90 degree Fahrenheit oven. Set timer for one hour.Dough should be doubled in size.

  • Step 6: Shape into rolls. Brush tops with melted butter. Let rise in pan about 1 hour more in 90 degree Fahrenheit oven; should be doubled in size.

  • Step 7: Bake in 400 degree Fahrenheit oven for 10 minutes or until browned. Remove immediately into a towel; cover with another towel to cool.

  • Step 8: KOLACHES: Do as for rolls but when ready to bake make a large indention for filling.

  • Step 9: After filling is in, let rise for another 30 minutes in 90 degree Fahrenheit oven or until edges neaten up again.

  • Step 10: Delicious with any thickened fruit for filling.

We hope you enjoy this recipe!

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