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Dee's Philly Cheese Steak Burger

Here's how you make Dee's Philly Cheese Steak Burger
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  • Servings: 6
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 tablespoons butter, divided
  • 9 ounces bread buns (6 hamburger buns)
  • 1/2 cup yellow onions, diced
  • 1/2 cup bell peppers, diced
  • 1 pound ground beef
  • 1 teaspoon pepper
  • 6 (6 ounces) provolone cheese slices
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Butter hamburger buns lightly and grill until lightly browned.

  • Step 2: Take out of pan.

  • Step 3: Saute onions and bell pepper in what is left of butter after you butter the hamburger buns.

  • Step 4: Make 6 patties.

  • Step 5: Grill patties until done.

  • Step 6: Add sauteed veggies; top with cheese.

  • Step 7: Cover to let cheese melt.

We hope you enjoy this recipe!

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