Back to Recipe

Corn Salad

Here's how you make Corn Salad
Pause Continue Reading
  • Servings: 8
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 bag (16 ounce) frozen whole kernel corn
  • 1/2 cup chopped red onions
  • 2 green minced onions
  • 1/2 cup chopped red peppers
  • 1/2 cup chopped green peppers
  • 1 cucumber (peeled, chopped)
  • 1 tablespoon minced parsley
  • 2 teaspoons granulated sugar
  • 1 teaspoon celery seed
  • 1 teaspoon turmeric
  • 2 stalks celery (chopped)
  • 2 teaspoons Dijon mustard
  • 1/3 cup oil
  • 1/3 cup apple cider vinegar
  • 1 teaspoon salt
  • 1 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together. Chill overnight.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.