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Simple 8 Vegetable Soup without Meat

Here's how you make Simple 8 Vegetable Soup without Meat
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  • Servings: 4
  • Prep: 20m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 ounce butter
  • 1 carrot, grated
  • 2 celery ribs, grated
  • 8 ounces cauliflower, finely chopped
  • 1 rutabaga, grated
  • 1 sweet potato, grated
  • 1 yellow onion, finely diced
  • 1/2 teaspoon turmeric
  • 1 garlic clove
  • 1/2 teaspoon thyme
  • 2 pints vegetable stock
  • 2 tablespoons fresh chives, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter, add vegetables, use large carrot small sweet potato and a small rutabaga amounts should be balanced. Cook for 2 minutes. Add turmeric, ook 1 minutes.

  • Step 2: Add stock, cook for 20 minutes simmering after bringing to a boil.

  • Step 3: Top with chives.

We hope you enjoy this recipe!

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